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Overview. Beef Resource Handbook. This one-time purchase contains essential subject matter information for all members taking a market beef, beef breeding, Thank you for your interest in the Ohio 4-H publication 117R Beef Resource. Handbook (2011). The following pages show the areas in which significant. Answers can be found in the OSU Beef Resource Handbook – 4-H 117R. Purdue University is an equal access/equal opportunity institution. Beef Resource Handbook. Quality Grading. Beef carcass quality grades are based upon marbling and maturity. Maturity is. Thank you for your interest in the Ohio 4-H publication 117R Beef Resource. Handbook (2011). The following pages show the areas in which significant. Beef Resource Handbook. Chapter 11: A Winning Opportunity. 4H4211. Chapter 10. PDF $3.00. Available for purchase at UNL Marketplace Storey's Guide to Raising Beef Cattle: Health, Handling and Breeding Livestock Judging Beef Resource Handbook Getting Started with Beef & Dairy Cattle YourBEEF QUIZ BOWL RESOURCES. Beef Production and Management Ohio State Beef Resource book 4-H content/uploads/sites/14/2012/04/asweb020-beefgrading.pdf.